Simple Mashed Potatoes

These mashed potatoes are pretty simple but so fluffy and rich. Make then for any holiday gathering and they're sure to be a hit!

Ingredients: 

• 2 lbs of potatoes (I used red but russet or golden all work great too)
• 1 1/2 tsp salt
• 1 tsp pepper
• 1 tsp rosemary (optional)
• 1 cup non-dairy milk
• 3 tbs vegan butter

Directions:

1. Bring a large pot of water to a boil
2. Wash and peel (optional, I chose not too) potatoes
3. Boil for about 10-15 minutes depending on the size or until fork tender
4. Drain and place back in pot
5. Use a potato masher the get most of the lumps out
6. Add in seasoning, milk and butter
7. Mash until you have the desired consistency
8. Enjoy!